European food research and technology
| Status | Corrente | ||
| Shortened title: | Eur. food res. technol | ||
| ISSN: | 1438-2377 | ||
| Responsibility mention: | Federation of European Chemical Societies. Food Chemistry Division | ||
| Editora: | Springer | ||
| City: | Berlin | ||
| Country: | DE | ||
| Periodicity: | Monthly | ||
| Publication initiated in: | 1999 | ||
| Previous Title: | Zeitschrift fur Lebensmittel-Untersuchung und -Forschung. A, European journal of food research and technology | ||
| Thematic area: | CIENCIAS DA SAUDE | ||
| Subjects: | CIENCIAS DA NUTRICAO | ||
| Eletronic version | Option1 Full text: Para assinantes do formato eletrônico - Acesso controlado por IP, URL: http://link.springer.com/journal/217 (visitar link) Aggregator/Supplier: CAPES-Springer Available since: 1999 | ||